Entries Categorized as 'SANDWICHES'

NYC Sandwiches: Defonte’s of Brooklyn Open in Manhattan

Date February 24, 2009

There are a lot of delis in Manhattan, but there are few with the pedigree of Defonte’s, a Brooklyn relic known for their massive roast beef sandwiches and their house made fresh mozzarella.  NYC Food Guy was ready for sandwich satisfaction on Defonte’s first day of business in Manhattan, on 3rd Avenue and 21st Street.  [...]

NYC Best Sandwiches: Tiny’s Giant Sandwich Shop Is No Pun (Vegetarians Welcome)

Date February 20, 2009

Not that we didn’t already know, but Tiny’s Giant Sandwich Shop, on the corner of Rivington Street and Norfolk Street in the Lower East Side, is awesome.  Seriously spicy chipotle mayo fires up the off-the-menu “Chicken Special” filled with juicy grilled chicken, thinly sliced tomato and onion, crisp bacon, and melted cheddar on a toasted [...]

NYC Sandwich Showdown: Nicky’s Classic Banh Mi vs Puebla’s Torta Milanese de Pollo

Date February 12, 2009

America loves a good sandwich, but in New York City, we’ve got higher expectations.  In satisfying our cravings for adventure and a full stomach, the Vietnamese banh mi and the Mexican torta have risen to the forefront of sandwichdom.  So to determine sandwich supremacy, NYC Food Guy called in the big guns: Nicky’s Vietnamese Sandwiches [...]

NYC Cheap Eats: Luigi’s Delivers, Afghan Kebab House #1 Does Not

Date November 26, 2008

NYC Food Guy’s M.O. is delicious and affordable. My cheap eats repertoire is strong. And in the current economic state, bang for your buck carries added importance. Chicken parmesan heroes and Afghani kebabs don’t exactly go hand in hand, but two Midtown West establishments, Luigi’s and Afghan Kebab House #1 both offer what [...]

East Village Italian: Porchetta Pork Sandwich Is Pricey but Tasty

Date September 25, 2008

The East Village is abundant with Italian restaurants but thin on Italian speciality shops where you can find great sandwiches and well prepared sides. Porchetta, which opened this week on 7th Street between 1st Ave. & Avenue A, provides just that but in a very streamlined manner; the only meat served is porchetta.

The [...]