If you didn’t have reason enough to head to Great Neck for Kensington Deli’s insanely delicious brisket with fried onions and gravy sandwich, now you have more incentive: the best Buffalo chicken fingers I’ve ever had and for dessert, a huge salad topped with juicy, marinated char-broiled chicken and Mexican vinaigrette, all at Pancho’s Border [...]
February 14, 2009
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