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	<title>Comments on: Lil NYC Food Guy&#8217;s First Post: Two Tasty Burgers at Bobby Flay&#8217;s Mesa Grill</title>
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	<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/</link>
	<description>NYC's Most Delicious &#38; Affordable Food</description>
	<lastBuildDate>Mon, 21 May 2012 19:15:10 -0400</lastBuildDate>
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		<title>By: donuts4dinner</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4454</link>
		<dc:creator>donuts4dinner</dc:creator>
		<pubDate>Fri, 12 Mar 2010 01:53:57 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4454</guid>
		<description>Seriously, though, not a fan of pickles?  I&#039;m going to blame it on all of the half-sours you&#039;ve been forced to eat here in the city.</description>
		<content:encoded><![CDATA[<p>Seriously, though, not a fan of pickles?  I&#8217;m going to blame it on all of the half-sours you&#8217;ve been forced to eat here in the city.</p>
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		<title>By: Robin</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4428</link>
		<dc:creator>Robin</dc:creator>
		<pubDate>Tue, 09 Mar 2010 15:44:09 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4428</guid>
		<description>lol. Hilarious comments.</description>
		<content:encoded><![CDATA[<p>lol. Hilarious comments.</p>
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		<title>By: Anonymous</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4416</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sun, 07 Mar 2010 22:11:48 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4416</guid>
		<description>Thanks, Nurse.</description>
		<content:encoded><![CDATA[<p>Thanks, Nurse.</p>
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		<title>By: anorexic nurse</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4414</link>
		<dc:creator>anorexic nurse</dc:creator>
		<pubDate>Sun, 07 Mar 2010 19:06:57 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4414</guid>
		<description>Dr D is god</description>
		<content:encoded><![CDATA[<p>Dr D is god</p>
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		<title>By: Dr. Dyspepsia</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4413</link>
		<dc:creator>Dr. Dyspepsia</dc:creator>
		<pubDate>Sun, 07 Mar 2010 03:44:43 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4413</guid>
		<description>Sorry.  That&#039;s &quot;douchebags&quot;</description>
		<content:encoded><![CDATA[<p>Sorry.  That&#8217;s &#8220;douchebags&#8221;</p>
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		<title>By: Dr. Dyspepsia</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4410</link>
		<dc:creator>Dr. Dyspepsia</dc:creator>
		<pubDate>Sat, 06 Mar 2010 20:28:57 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4410</guid>
		<description>Hey, KK!  Or is that the nom de plume for King of Ketchup?

First, I &quot;enjoy a a loosely packed hamburger patty which [sic] soaks through the bottom half of the bun&quot;, too.  But get the grammar right:  &quot;That&quot; introduces essential clauses, while &quot;which&quot; introduces nonessential clauses.  In this case, the soaked bun is essential to the description of this patty, as opposed to patties in general.  So &quot;that soaks&quot; is correct.

And yes, King, the Oxford (or serial) comma is the preferred style here, but the &quot;C&quot; isn&#039;t capitalized. Your haughty and condescending skewering of poor LFG does NOT &quot;allay [my] concerns about [your] knowledge of grammar&quot;.   Next time, get it right and pick on someone your own size.

So this ain&#039;t NYC Grammar Guy&#039;s website, and I agree with others that we should appreciate this blog for it&#039;s (I know, that&#039;s wrong, but most of you don&#039;t, douchbags) food commentary and not its erudition.

Dr. D</description>
		<content:encoded><![CDATA[<p>Hey, KK!  Or is that the nom de plume for King of Ketchup?</p>
<p>First, I &#8220;enjoy a a loosely packed hamburger patty which [sic] soaks through the bottom half of the bun&#8221;, too.  But get the grammar right:  &#8220;That&#8221; introduces essential clauses, while &#8220;which&#8221; introduces nonessential clauses.  In this case, the soaked bun is essential to the description of this patty, as opposed to patties in general.  So &#8220;that soaks&#8221; is correct.</p>
<p>And yes, King, the Oxford (or serial) comma is the preferred style here, but the &#8220;C&#8221; isn&#8217;t capitalized. Your haughty and condescending skewering of poor LFG does NOT &#8220;allay [my] concerns about [your] knowledge of grammar&#8221;.   Next time, get it right and pick on someone your own size.</p>
<p>So this ain&#8217;t NYC Grammar Guy&#8217;s website, and I agree with others that we should appreciate this blog for it&#8217;s (I know, that&#8217;s wrong, but most of you don&#8217;t, douchbags) food commentary and not its erudition.</p>
<p>Dr. D</p>
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		<title>By: jason</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4409</link>
		<dc:creator>jason</dc:creator>
		<pubDate>Fri, 05 Mar 2010 20:39:47 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4409</guid>
		<description>you’re an idiot, KK. why dont you add another K to your name and go back to 1870, jackass</description>
		<content:encoded><![CDATA[<p>you’re an idiot, KK. why dont you add another K to your name and go back to 1870, jackass</p>
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		<title>By: Food for thought</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4407</link>
		<dc:creator>Food for thought</dc:creator>
		<pubDate>Fri, 05 Mar 2010 18:41:55 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4407</guid>
		<description>Well said NYC Food Guy and Lil NYC Food Guy!!
This site is about critiques of restaurants and the food they serve.

I don&#039;t think too many people are interested in &quot;The Oxford Comma&quot;, BUT they are interested in reading what the NYC Food Guy has to say.</description>
		<content:encoded><![CDATA[<p>Well said NYC Food Guy and Lil NYC Food Guy!!<br />
This site is about critiques of restaurants and the food they serve.</p>
<p>I don&#8217;t think too many people are interested in &#8220;The Oxford Comma&#8221;, BUT they are interested in reading what the NYC Food Guy has to say.</p>
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		<title>By: KK..AKA "huge clown!!"</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4406</link>
		<dc:creator>KK..AKA "huge clown!!"</dc:creator>
		<pubDate>Fri, 05 Mar 2010 17:01:49 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4406</guid>
		<description>hahaha that&#039;s a hilarious comment. i love how you write &quot;I’ve written this comment primarily as an exercise in writing&quot;...i&#039;m fairly certain everyone who read that comment (and there were probably a lot, since this is one of the most popular food blogs in nyc) knows that it was primarily an exercise in douchebaggery -- a skill you&#039;ve undoubtedly mastered. The Oxford Comma!? REALLY pal?  did you get picked on that badly in high school that you felt the need to make this pathetic contribution?  Go read the ny times and send some letters to the editor, i&#039;m sure you can find a couple typos in today&#039;s edition if you look closely enough and condemn them for their &quot;average grammar.&quot; wow. you should strongly consider killing yourself (if you haven&#039;t already).</description>
		<content:encoded><![CDATA[<p>hahaha that&#8217;s a hilarious comment. i love how you write &#8220;I’ve written this comment primarily as an exercise in writing&#8221;&#8230;i&#8217;m fairly certain everyone who read that comment (and there were probably a lot, since this is one of the most popular food blogs in nyc) knows that it was primarily an exercise in douchebaggery &#8212; a skill you&#8217;ve undoubtedly mastered. The Oxford Comma!? REALLY pal?  did you get picked on that badly in high school that you felt the need to make this pathetic contribution?  Go read the ny times and send some letters to the editor, i&#8217;m sure you can find a couple typos in today&#8217;s edition if you look closely enough and condemn them for their &#8220;average grammar.&#8221; wow. you should strongly consider killing yourself (if you haven&#8217;t already).</p>
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		<title>By: The NYC Food Guy</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4405</link>
		<dc:creator>The NYC Food Guy</dc:creator>
		<pubDate>Fri, 05 Mar 2010 12:53:03 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4405</guid>
		<description>KK,
Not sure who you&#039;re appealing to with this post. And while your intentions seem to be pure, the only part of your opinion this site cares about is the last line.  That being said, if you&#039;re concerned about your own writing and want to partake in some exercises, how about you write some reviews for this website and show us how its done!
Thanks,
NYCFoodGuy.com</description>
		<content:encoded><![CDATA[<p>KK,<br />
Not sure who you&#8217;re appealing to with this post. And while your intentions seem to be pure, the only part of your opinion this site cares about is the last line.  That being said, if you&#8217;re concerned about your own writing and want to partake in some exercises, how about you write some reviews for this website and show us how its done!<br />
Thanks,<br />
NYCFoodGuy.com</p>
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		<title>By: KK</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4403</link>
		<dc:creator>KK</dc:creator>
		<pubDate>Fri, 05 Mar 2010 03:34:32 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4403</guid>
		<description>I&#039;m not at all malicious in my intent, but since I suspect that this blog could be a very tentative foray into the business of food writing, I feel compelled to opine that your writing is not great. Not bad, but average. Last time I checked, average does not cut it in New York City. 

Learn the basic, then advanced rules of grammar first (were you to show your posts to a professional editor I&#039;m certain you would hear something along those lines), as I did in grammar school (hence the name), then, worry about content. Having mastered grammar and decided upon your area of interest, you will be capable of developing a writing style.

You&#039;ve chosen content without its companions grammar and style, and your posts betray your literary shortcomings. In the event that you might take this personally, I&#039;ve written this comment primarily as an exercise in writing, so feel free to critique mine. Whatever it takes, as long as it makes you better.

It takes time.

To repeat, the essential elements of good writing are grammar, content, and style, in that order. In the previous sentence I made deliberate use of the Oxford Comma, which should allay your concerns about my knowledge of grammar, if not content and style.

I also enjoy a loosely packed hamburger patty which soaks through the bottom half of the bun.</description>
		<content:encoded><![CDATA[<p>I&#8217;m not at all malicious in my intent, but since I suspect that this blog could be a very tentative foray into the business of food writing, I feel compelled to opine that your writing is not great. Not bad, but average. Last time I checked, average does not cut it in New York City. </p>
<p>Learn the basic, then advanced rules of grammar first (were you to show your posts to a professional editor I&#8217;m certain you would hear something along those lines), as I did in grammar school (hence the name), then, worry about content. Having mastered grammar and decided upon your area of interest, you will be capable of developing a writing style.</p>
<p>You&#8217;ve chosen content without its companions grammar and style, and your posts betray your literary shortcomings. In the event that you might take this personally, I&#8217;ve written this comment primarily as an exercise in writing, so feel free to critique mine. Whatever it takes, as long as it makes you better.</p>
<p>It takes time.</p>
<p>To repeat, the essential elements of good writing are grammar, content, and style, in that order. In the previous sentence I made deliberate use of the Oxford Comma, which should allay your concerns about my knowledge of grammar, if not content and style.</p>
<p>I also enjoy a loosely packed hamburger patty which soaks through the bottom half of the bun.</p>
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		<title>By: EB</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4394</link>
		<dc:creator>EB</dc:creator>
		<pubDate>Wed, 03 Mar 2010 21:10:49 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4394</guid>
		<description>Lil food guy- the only thing better than eating those burgers was getting artichoke right after. Great first post buddy, where we going next?</description>
		<content:encoded><![CDATA[<p>Lil food guy- the only thing better than eating those burgers was getting artichoke right after. Great first post buddy, where we going next?</p>
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		<title>By: wriskit</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4393</link>
		<dc:creator>wriskit</dc:creator>
		<pubDate>Wed, 03 Mar 2010 19:16:59 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4393</guid>
		<description>Loved your honest review of another in the recent trend in &quot;goormay&quot; hamburgers and your conclusion to mainly stick with the tried and true originals. For an honest burger and great fries, try TRACKS (see their web site) in the LIRR section of Penn Station (32nd and 7th ave).</description>
		<content:encoded><![CDATA[<p>Loved your honest review of another in the recent trend in &#8220;goormay&#8221; hamburgers and your conclusion to mainly stick with the tried and true originals. For an honest burger and great fries, try TRACKS (see their web site) in the LIRR section of Penn Station (32nd and 7th ave).</p>
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		<title>By: Food for thought</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4390</link>
		<dc:creator>Food for thought</dc:creator>
		<pubDate>Wed, 03 Mar 2010 16:13:38 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4390</guid>
		<description>Lil NYC Food Guy.....Fancy meeting you here!!!</description>
		<content:encoded><![CDATA[<p>Lil NYC Food Guy&#8230;..Fancy meeting you here!!!</p>
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		<title>By: MOE</title>
		<link>http://nycfoodguy.com/2010/03/03/two-tasty-burgers-at-bobby-flays-mesa-grill/#comment-4388</link>
		<dc:creator>MOE</dc:creator>
		<pubDate>Wed, 03 Mar 2010 15:31:50 +0000</pubDate>
		<guid isPermaLink="false">http://nycfoodguy.com/?p=3945#comment-4388</guid>
		<description>thank you</description>
		<content:encoded><![CDATA[<p>thank you</p>
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