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	<title>Comments on: Tuck Shop: The Great Aussie Bite</title>
	<atom:link href="http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/feed/" rel="self" type="application/rss+xml" />
	<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/</link>
	<description>NYC's Most Delicious &#38; Affordable Food</description>
	<pubDate>Tue, 06 Jan 2009 14:46:19 +0000</pubDate>
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		<title>By: NYC Cookies: 15 Cases of Tim Tams at Tuck Shop RIGHT NOW! &#171; NYC Food Guy</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-3321</link>
		<dc:creator>NYC Cookies: 15 Cases of Tim Tams at Tuck Shop RIGHT NOW! &#171; NYC Food Guy</dc:creator>
		<pubDate>Thu, 20 Nov 2008 11:01:27 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-3321</guid>
		<description>[...] Shop RIGHT&#160;NOW!  On the seventh day, the Lord rested. &#8230; and made Tim Tams.  Go to the Tuck Shop, Manhattan&#8217;s best and only Australian bake shop, immediately and buy Tim Tams.  Fifteen [...]</description>
		<content:encoded><![CDATA[<p>[...] Shop RIGHT&nbsp;NOW!  On the seventh day, the Lord rested. &#8230; and made Tim Tams.  Go to the Tuck Shop, Manhattan&#8217;s best and only Australian bake shop, immediately and buy Tim Tams.  Fifteen [...]</p>
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		<title>By: The NYC Food Guy</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-3217</link>
		<dc:creator>The NYC Food Guy</dc:creator>
		<pubDate>Tue, 11 Nov 2008 20:53:07 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-3217</guid>
		<description>L,

You said it sister, high rent equals higher food prices.  I can handle the $5 price tag however because the pies are just filling enough to leave room for the more affordable desserts ($3 for lamingtons and vanilla slice).</description>
		<content:encoded><![CDATA[<p>L,</p>
<p>You said it sister, high rent equals higher food prices.  I can handle the $5 price tag however because the pies are just filling enough to leave room for the more affordable desserts ($3 for lamingtons and vanilla slice).</p>
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		<title>By: L</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-3212</link>
		<dc:creator>L</dc:creator>
		<pubDate>Tue, 11 Nov 2008 05:42:55 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-3212</guid>
		<description>The only bad thing is the outrageous prices- no one in their right mind back in Oz would try and sell a pie for $5...
Rent must be high I'm guessing!</description>
		<content:encoded><![CDATA[<p>The only bad thing is the outrageous prices- no one in their right mind back in Oz would try and sell a pie for $5&#8230;<br />
Rent must be high I&#8217;m guessing!</p>
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		<title>By: Niko</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2363</link>
		<dc:creator>Niko</dc:creator>
		<pubDate>Fri, 08 Aug 2008 17:31:30 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2363</guid>
		<description>Damn, I am being a real slacker.  I have to hit this place those Lamingtons seem like just the thing my readers would like.  $3 seems really good too these days.</description>
		<content:encoded><![CDATA[<p>Damn, I am being a real slacker.  I have to hit this place those Lamingtons seem like just the thing my readers would like.  $3 seems really good too these days.</p>
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		<title>By: Stinkus the Pincus</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2260</link>
		<dc:creator>Stinkus the Pincus</dc:creator>
		<pubDate>Fri, 18 Jul 2008 13:37:34 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2260</guid>
		<description>Vanilla Slice... Please everyone try it! Unbelievably delicious.. this guy knows his shit.</description>
		<content:encoded><![CDATA[<p>Vanilla Slice&#8230; Please everyone try it! Unbelievably delicious.. this guy knows his shit.</p>
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		<title>By: intellectualeater</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2221</link>
		<dc:creator>intellectualeater</dc:creator>
		<pubDate>Mon, 14 Jul 2008 05:45:18 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2221</guid>
		<description>NYCFG, I'm not sure what your hang up is about Aussie food.  I love Australia - lived there for a little while - but traditional Aussie food is nothing to write home about.  It's basicaly a twist on english food ... and British food is bloody awful.   Give me some find Italian/Thai/French/Vietnamese cooking over Aussie food anyday.

The Intellecutal eater</description>
		<content:encoded><![CDATA[<p>NYCFG, I&#8217;m not sure what your hang up is about Aussie food.  I love Australia - lived there for a little while - but traditional Aussie food is nothing to write home about.  It&#8217;s basicaly a twist on english food &#8230; and British food is bloody awful.   Give me some find Italian/Thai/French/Vietnamese cooking over Aussie food anyday.</p>
<p>The Intellecutal eater</p>
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		<title>By: John Burgess</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2194</link>
		<dc:creator>John Burgess</dc:creator>
		<pubDate>Sat, 05 Jul 2008 01:39:22 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2194</guid>
		<description>The lamington is not English.  It was named after Charles Cochrane-Baillie, 2nd Baron Lamington, who served as Governor of Queensland from 1896 to 1901.</description>
		<content:encoded><![CDATA[<p>The lamington is not English.  It was named after Charles Cochrane-Baillie, 2nd Baron Lamington, who served as Governor of Queensland from 1896 to 1901.</p>
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		<title>By: The NYC Food Guy</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2193</link>
		<dc:creator>The NYC Food Guy</dc:creator>
		<pubDate>Sat, 05 Jul 2008 01:23:34 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2193</guid>
		<description>Bronx Briner,

Well said. Sit and chow down. Affordable and delicious. Do you have any other spots that share a similar philosophy?</description>
		<content:encoded><![CDATA[<p>Bronx Briner,</p>
<p>Well said. Sit and chow down. Affordable and delicious. Do you have any other spots that share a similar philosophy?</p>
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		<title>By: Bronx Briner Gal</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2192</link>
		<dc:creator>Bronx Briner Gal</dc:creator>
		<pubDate>Sat, 05 Jul 2008 01:01:18 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2192</guid>
		<description>I finally got the chance to visit with a group of friends, and I was really surprised at how simple and tasty my meal was. I had a beef pie, a salad and a side of potato salad and I was feelin' very happy. My friends had the Thai Chook and the Veggie Pies and were just as happy. The Lamington was a bit on the dry side, but the coffee latte that I washed it down with was very strong.  Don't expect service, but do expect a good meal, friendly staff and the feel like you're in someone else's house. Get your own utensils, sit down and stuff your face.</description>
		<content:encoded><![CDATA[<p>I finally got the chance to visit with a group of friends, and I was really surprised at how simple and tasty my meal was. I had a beef pie, a salad and a side of potato salad and I was feelin&#8217; very happy. My friends had the Thai Chook and the Veggie Pies and were just as happy. The Lamington was a bit on the dry side, but the coffee latte that I washed it down with was very strong.  Don&#8217;t expect service, but do expect a good meal, friendly staff and the feel like you&#8217;re in someone else&#8217;s house. Get your own utensils, sit down and stuff your face.</p>
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		<title>By: Jessica</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2184</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Thu, 03 Jul 2008 23:38:16 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2184</guid>
		<description>Thanks for the Aussie options NYC Food Guy, we'll eat there if we feel homesick! 

And Sir Loin, no, I'm not already looking for where I'm going to eat when I visit in October. 

I've been looking since January! 

I really love food and this is not only my first trip to New York, but my first trip overseas. I want to visit all the places I've always heard about!</description>
		<content:encoded><![CDATA[<p>Thanks for the Aussie options NYC Food Guy, we&#8217;ll eat there if we feel homesick! </p>
<p>And Sir Loin, no, I&#8217;m not already looking for where I&#8217;m going to eat when I visit in October. </p>
<p>I&#8217;ve been looking since January! </p>
<p>I really love food and this is not only my first trip to New York, but my first trip overseas. I want to visit all the places I&#8217;ve always heard about!</p>
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		<title>By: VeggieGirl</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2176</link>
		<dc:creator>VeggieGirl</dc:creator>
		<pubDate>Thu, 03 Jul 2008 17:33:17 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2176</guid>
		<description>Do you eat vegan food?  I can bake quite the cake.  Would you give me an honest review?</description>
		<content:encoded><![CDATA[<p>Do you eat vegan food?  I can bake quite the cake.  Would you give me an honest review?</p>
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		<title>By: Captain Pickle</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2175</link>
		<dc:creator>Captain Pickle</dc:creator>
		<pubDate>Thu, 03 Jul 2008 17:11:45 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2175</guid>
		<description>NYC Food Guy, where are you from?  It seems like you really know your stuff!</description>
		<content:encoded><![CDATA[<p>NYC Food Guy, where are you from?  It seems like you really know your stuff!</p>
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		<title>By: Sir. Loin</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2174</link>
		<dc:creator>Sir. Loin</dc:creator>
		<pubDate>Thu, 03 Jul 2008 16:11:31 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2174</guid>
		<description>jessica,

you are visiting nyc in october and are already looking for where you are going to eat?</description>
		<content:encoded><![CDATA[<p>jessica,</p>
<p>you are visiting nyc in october and are already looking for where you are going to eat?</p>
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		<title>By: The NYC Food Guy</title>
		<link>http://nycfoodguy.com/2008/07/02/tuck-shop-the-great-aussie-bite/#comment-2173</link>
		<dc:creator>The NYC Food Guy</dc:creator>
		<pubDate>Wed, 02 Jul 2008 23:44:09 +0000</pubDate>
		<guid isPermaLink="false">http://nyceats.wordpress.com/?p=1098#comment-2173</guid>
		<description>&lt;strong&gt;Jessica,&lt;/strong&gt;

Great to hear from a real Aussie.

Some other great Australian options in NYC are:

&lt;a href="http://www.thesunburntcow.com/" rel="nofollow"&gt;Sunburnt Cow&lt;/a&gt;

&lt;a href="http://nymag.com/listings/restaurant/bondi-road/" rel="nofollow"&gt;Bondi Road&lt;/a&gt;

&lt;a href="http://www.barramundiny.com/" rel="nofollow"&gt;Barramundi Bar&lt;/a&gt;

Get in touch when your trip gets closer and I'll give you all the recommendations you can handle.
&lt;a href="mailto:lawrence@nycfoodguy.com" rel="nofollow"&gt;lawrence@nycfoodguy.com&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p><strong>Jessica,</strong></p>
<p>Great to hear from a real Aussie.</p>
<p>Some other great Australian options in NYC are:</p>
<p><a href="http://www.thesunburntcow.com/" rel="nofollow">Sunburnt Cow</a></p>
<p><a href="http://nymag.com/listings/restaurant/bondi-road/" rel="nofollow">Bondi Road</a></p>
<p><a href="http://www.barramundiny.com/" rel="nofollow">Barramundi Bar</a></p>
<p>Get in touch when your trip gets closer and I&#8217;ll give you all the recommendations you can handle.<br />
<a href="mailto:lawrence@nycfoodguy.com" rel="nofollow">lawrence@nycfoodguy.com</a></p>
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